Espresso Chocolate Chip Pancakes

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Espresso Chocolate Chip Pancakes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Espresso Chocolate Chip Pancakes is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Espresso Chocolate Chip Pancakes is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Espresso Chocolate Chip Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espresso Chocolate Chip Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Espresso Chocolate Chip Pancakes using 13 ingredients and 6 steps. Here is how you cook it.

Very good!

Ingredients and spices that need to be Prepare to make Espresso Chocolate Chip Pancakes:

1. 1 tbsp butter
2. 1 cup +2tbsp flour
3. 2 tsp baking powder
4. 2 tbsp powdered sugar
5. 1 pinch salt
6. 1 cup buttermilk
7. 2 large eggs
8. 1/4 cup mini chocolate chips
9. 1 tsp instant espresso powder
10. espresso glaze
11. 1 cup powdered sugar
12. 3 tsp buttermilk
13. 2 tsp instant espresso powder

Instructions to make to make Espresso Chocolate Chip Pancakes

1. Heat a griddle or large skillet over medium heat with 1 tablespoon of butter. Let melt.
2. In a medium bowl, whisk together the flour, baking powder, sugar, espresso powder and salt. In a small cup, whisk together the buttermilk and egg. Pour this liquid into the dry ingredients and stir until just combined, do not over-mix. Lumps are fine.
3. Check the griddle for heat: you should be able to hold your hand a few inches from the surface for 5 seconds. Ladle heaping ¼ cups of pancake batter on the griddle. Immediately sprinkle with mini chocolate chips.
4. Let pancakes cook on one side until bubbles form around the edges, and the underside is brown when you peek at it. Flip the pancakes, and cook another few minutes until done.
5. While the pancakes cook, make the glaze: whisk together the powdered sugar and buttermilk until a runny sweet sauce perfect for drizzling over pancakes forms. Just before serving, stir in the espresso powder. I wait to stir in the powder before serving so that the espresso granules stay crispy. I love the bite. But, if you would prefer a smoother sauce, stir the espresso powder in with the sugar.
6. To serve, divide the pancakes between two plates and drizzle with espresso glaze. Dig in.

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So that is going to wrap it up with this special food Easiest Way to Prepare Favorite Espresso Chocolate Chip Pancakes. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!